Desiree's Senior Project: Cuisine

1) For the project in general, I am most proud of the job I was able to obtain, keep, and do well at. I never thought I'd be a legitima...

LITERAL The link to my to my mentorship log is on the right of my blog, under Links, labeled Senior Project Hours. My mentor's name...

Content (1) Essential Question, answers, and best answer. EQ: What is the most effective way for a culinary artist to enhance the flavo...

Pico de Gallo is a fresh Mexican salsa that is one of the simplest yet most delicious things I know how to make. At its base, you only ...

LITERAL (a) I, Desiree Zarate, affirm that I completed my Independent component which represents 37 hours and 37 minutes of work. (b)  Bak...

I made meatloaf, baked potatoes, broccoli and garlic bread for dinner a few months ago; it was a nice night of straight cookin for hours. Me...

My Interview 4 questions: How would you define flavor? What are the most important factors to flavor? How important is taste when it co...